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–+ servings
Chipotle Lime Shrimp Bowl

Zesty Chipotle Lime Shrimp Bowl for a Flavorful Feast

Enjoy a delicious Chipotle Lime Shrimp Bowl bursting with flavors for a perfect dinner.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Dinner
Cuisine: Mexican
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Shrimp Bowl Ingredients
  • 1 pound shrimp, peeled and deveined Choose large shrimp for best results
  • 2 tablespoons olive oil For sautéing
  • 1 teaspoon chipotle powder Adjust for spice level
  • 1 lime zested and juiced Adds freshness
  • 2 cups cooked rice Base of the bowl
  • 1 cup black beans, rinsed Optional protein addition
  • 1 cup corn, fresh or frozen For sweetness
  • 1 avocado sliced For creaminess
  • 1/4 cup cilantro, chopped For garnish
  • to taste salt Enhances flavors

Equipment

  • Mixing Bowl
  • Baking Sheet
  • cutting board
  • chef's knife
  • Oven

Method
 

Cooking Instructions
  1. Preheat your oven to 400°F (200°C). Prepare a baking sheet.
  2. In a mixing bowl, toss shrimp with olive oil, chipotle powder, lime zest, and lime juice.
  3. Spread seasoned shrimp on the baking sheet in a single layer.
  4. Bake in preheated oven for 10-12 minutes, or until shrimp are pink and opaque.
  5. While shrimp is baking, prepare rice and optional ingredients.
  6. Assemble your bowls by layering cooked rice, black beans, corn, baked shrimp, and avocado.
  7. Garnish with chopped cilantro before serving.

Nutrition

Serving: 1bowlCalories: 500kcalCarbohydrates: 60gProtein: 30gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 200mgSodium: 600mgPotassium: 900mgFiber: 10gSugar: 3gVitamin A: 10IUVitamin C: 20mgCalcium: 6mgIron: 15mg

Notes

For a spicier version, add jalapeños or extra chili powder. Can be served with lime wedges on the side.

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