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–+ servings
Sweet Churro Donut Bites

Sweet Churro Donut Bites - Simple Joys in Every Bite

Sweet Churro Donut Bites are a quick and delightful dessert that satisfies your cravings in under 30 minutes.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 12 bites
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Donut Bites
  • 2 cups Plain Flour Avoid using cake flour
  • 1 cup Sugar No substitutions recommended
  • 2 teaspoons Cinnamon Nutmeg can be used for a different spice note
  • 1 tablespoon Baking Powder No suggested substitutions
  • 1 teaspoon Salt Essential for flavor
  • 2 large Eggs Aquafaba can be used as a vegan substitute
  • 1 cup Milk Non-dairy milk can be used
  • 1 teaspoon Vanilla Extract Almond extract can be swapped for a unique twist
  • 1/2 cup Butter Coconut oil can be used for a dairy-free option
For Coating
  • 1/4 cup Melted Butter For coating
  • 1/4 cup Cinnamon-Sugar Mixture Enhances churro flavor
  • 1/2 cup Chocolate Ganache Optional rich topping

Equipment

  • Donut pan
  • Mixing Bowls
  • whisk
  • Spoon or piping bag

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a donut pan.
  2. In a large bowl, combine the flour, sugar, cinnamon, baking powder, and salt.
  3. In another bowl, whisk together the eggs, milk, vanilla, and melted butter.
  4. Gradually add the wet ingredients to the dry ingredients and mix gently.
  5. Fill each cavity of the greased donut pan about two-thirds full.
  6. Bake for 20-25 minutes until golden brown and a toothpick comes out clean.
  7. Let the donuts cool in the pan for 5 minutes, then transfer to a wire rack.
  8. Melt butter for coating and mix sugar with cinnamon.
  9. Gently brush the donuts with melted butter and roll them in the cinnamon-sugar mixture.
  10. Prepare chocolate ganache and drizzle over the coated donut bites.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 25gProtein: 2gFat: 5gSaturated Fat: 3gCholesterol: 25mgSodium: 100mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 250IUCalcium: 50mgIron: 0.5mg

Notes

Store leftovers in an airtight container at room temperature for up to 2 days, or refrigerate for up to 5 days.

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