Irresistibly Creamy Whipped Hot Chocolate You'll Love

This Whipped Hot Chocolate is a deliciously creamy drink perfect for chilly days, combining rich chocolate flavors with a fluffy topping for a cozy indulgence.

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Prep Time 5

Cook Time 5

Total Time 10

Servings: 2 cups

Course: Drinks

Cuisine: American

Calories: 450

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Whipped Topping

1 cup Heavy Cream Chilled
1 packet Dry Hot Chocolate Mix Your favorite chocolate beverage mix

For the Hot Chocolate Base

2 cups Chocolate Milk Substitutable with regular or plant-based milk

For Garnishing

1 cup Mini Marshmallows Or whipped cream, chocolate shavings, or sprinkles
2 tablespoons Chocolate Sprinkles Cocoa powder or crushed cookies can be used
2 tablespoons Chocolate Shavings Or cocoa powder

Equipment

Stand Mixer
saucepan
whisk
Glass

Method

Step-by-Step Instructions

In a medium bowl or stand mixer, combine the dry hot chocolate mix with heavy cream. Whip on high speed for 2-3 minutes until stiff peaks form.
In a saucepan, heat the chocolate milk over low heat for 3-4 minutes until warmed, stirring gently.
Pour the warmed chocolate milk into a tall glass, filling it about three-quarters full.
Spoon the whipped chocolate mixture generously over the chocolate milk, creating a dome on top.
Add garnishes like mini marshmallows, chocolate sprinkles, or chocolate shavings.

Nutrition

Serving: 1cupCalories: 450kcalCarbohydrates: 38gProtein: 4gFat: 30gSaturated Fat: 18gCholesterol: 80mgSodium: 120mgPotassium: 300mgFiber: 1gSugar: 30gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

Serve immediately for best taste and texture. Experiment with different chocolate mixes and toppings.

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