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Caramel Brulée Latte

Irresistible Caramel Brulée Latte to Elevate Your Coffee Game

Enjoy a delicious Caramel Brulée Latte that combines rich espresso, sweet caramel, and creamy whipped cream for a festive drink.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 cup
Course: Drinks
Cuisine: American
Calories: 300

Ingredients
  

For the Latte Base
  • 1 cup Whole Milk Feel free to substitute with almond, oat, or your preferred milk.
  • 2 shots Espresso Shots You can also use 8 oz of hot brewed coffee.
  • 2 tablespoons Caramel Syrup Homemade or sugar-free options can be used.
For the Topping
  • 1 cup Whipped Cream Can substitute with light whipped cream for fewer calories.
  • 1 tablespoon Toffee Bits Can replace with crushed nuts for texture.

Equipment

  • Espresso machine
  • saucepan
  • Large mug

Method
 

Step-by-Step Instructions
  1. In a small saucepan, combine 1 cup of whole milk and 2 tablespoons of caramel syrup. Heat over medium heat, stirring gently until the mixture just starts to foam, about 3-4 minutes.
  2. Brew 2 shots of fresh espresso using your espresso machine, or prepare 8 oz of hot brewed coffee.
  3. Once your espresso is ready, pour it into a large mug. Gently add the frothed caramel milk over the espresso.
  4. Finish with a generous swirl of whipped cream on top and sprinkle a tablespoon of toffee bits over it. Serve immediately.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 40gProtein: 6gFat: 12gSaturated Fat: 7gCholesterol: 30mgSodium: 120mgPotassium: 400mgSugar: 30gVitamin A: 10IUCalcium: 20mgIron: 2mg

Notes

Customize with different milk options and toppings for your own signature drink.

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