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Fresh Cucumber Caprese Salad

Fresh Cucumber Caprese Salad That Will Wow Your Taste Buds

A refreshing Fresh Cucumber Caprese Salad that combines cucumbers, cherry tomatoes, and mozzarella for a delightful summer dish.
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Prep Time 10 minutes
Resting Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Salads
Cuisine: Italian
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 medium English cucumber Use English cucumbers for fewer seeds and extra crispness.
  • 1 cup cherry tomatoes Quarter them for easy eating; choose colorful varieties for a vibrant presentation.
  • 1 cup fresh mozzarella Fresh mozzarella balls or diced mozzarella enhance the salad's creaminess.
  • 1 small red onion Adds a mild sharpness; optional.
For the Dressing
  • 3 tablespoons olive oil A good quality olive oil adds richness and depth.
  • 2 tablespoons balsamic vinegar Provides a sweet acidity; taste for balance.
  • 1 teaspoon dried oregano Enhances flavor; fresh herbs can be substituted.
  • 1 teaspoon dried basil Enhances flavor; fresh herbs can be substituted.
  • to taste salt Essential for seasoning.
  • to taste pepper Essential for seasoning.

Equipment

  • Mixing Bowl
  • whisk
  • knife
  • cutting board

Method
 

Step‑by‑Step Instructions
  1. Prepare the dressing by combining olive oil, balsamic vinegar, oregano, basil, salt and pepper in a small bowl. Whisk until well-blended.
  2. Peel the cucumber and slice it into thin rounds, then cut those into half-moon shapes. Set aside.
  3. Quarter the cherry tomatoes and add them to the bowl with cucumbers.
  4. If using, finely slice the red onion and add to the mix.
  5. Incorporate the fresh mozzarella by gently folding it into the salad.
  6. Dress the salad with the prepared dressing and toss to coat evenly.
  7. Allow the salad to sit for about 10 minutes for flavors to meld.
  8. Serve and enjoy the salad as a refreshing dish.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 10gProtein: 8gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 15mgSodium: 300mgPotassium: 500mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 25mgCalcium: 200mgIron: 1mg

Notes

Ensure to choose fresh ingredients for the best flavor. Adjust seasoning according to personal preference.

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