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Wonder Bread Chaffles

Delicious Wonder Bread Chaffles for Your Keto Lifestyle

Wonder Bread Chaffles are a delightful low-carb alternative for your meals, designed to satisfy cravings without guilt.
Prep Time 5 minutes
Cook Time 6 minutes
Total Time 11 minutes
Servings: 2 chaffles
Course: Breakfast
Cuisine: Keto
Calories: 130

Ingredients
  

For the Batter
  • 1 large Egg Room temperature helps mix easily.
  • 1/2 cup Almond Flour Gluten-free and low-carb.
  • 2 tablespoons Mayonnaise Can substitute Greek yogurt for a lighter option.
  • 1 teaspoon Baking Powder Ensure it's fresh for the best rise.
  • 2 tablespoons Water Adjusts batter consistency.

Equipment

  • Waffle Maker

Method
 

Step-by-Step Instructions for Wonder Bread Chaffles
  1. Preheat your mini waffle maker to a medium setting.
  2. Whisk the large egg in a medium bowl until fully beaten, about 30 seconds.
  3. Combine almond flour, mayonnaise, baking powder, and splash of water into the beaten egg until smooth.
  4. Lightly spray the preheated waffle maker with non-stick cooking spray.
  5. Pour half of the batter into the center of the waffle maker; cook for approximately 3 minutes.
  6. Remove the chaffle once done and repeat with the remaining batter.
  7. Let the chaffles cool slightly before serving; enjoy warm or toasted.

Nutrition

Serving: 1chaffleCalories: 130kcalCarbohydrates: 4gProtein: 6gFat: 11gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 170mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 300IUCalcium: 40mgIron: 0.5mg

Notes

Store leftover chaffles in an airtight container in the fridge for up to 3 days. Reheat in a toaster for extra crispiness.

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