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Peanut Butter Dessert Sauce

Decadent Peanut Butter Dessert Sauce in Just 5 Minutes

Quick and easy Peanut Butter Dessert Sauce perfect for drizzling over desserts, made in just 5 minutes.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Sauce
  • 1/2 cup creamy peanut butter Use brands like Skippy or Jif for best results.
  • 1/2 cup sweetened condensed milk Adds perfect sweetness and creaminess.
  • 1/4 cup whole milk Adjusts consistency, can be swapped with water.
  • 1 teaspoon vanilla extract Opt for pure vanilla for authentic taste.

Equipment

  • Small saucepan

Method
 

Step-by-Step Instructions
  1. In a small saucepan over medium-low heat, combine ½ cup of creamy peanut butter and ½ cup of sweetened condensed milk. Stir gently for about 2-3 minutes until thick and smooth.
  2. Continue heating on low, stirring consistently for another 2 minutes until the mixture bubbles slightly and thickens.
  3. Gradually whisk in ¼ cup of whole milk, stirring for an additional minute until fully incorporated for a pourable sauce.
  4. Remove from heat and stir in 1 teaspoon of pure vanilla extract until evenly distributed.
  5. Serve immediately or let cool slightly before drizzling. Refrigerate any leftovers for up to 2 weeks.

Nutrition

Serving: 2tablespoonsCalories: 150kcalCarbohydrates: 15gProtein: 3gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 5mgSodium: 50mgPotassium: 100mgFiber: 1gSugar: 12gCalcium: 2mgIron: 1mg

Notes

Reheat leftovers in the microwave for 20-30 seconds, adding milk if thickened too much.

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