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–+ servings
Air Fryer Mozzarella Sticks

Crispy Air Fryer Mozzarella Sticks That Wow Every Snack Lovers

Air Fryer Mozzarella Sticks are the perfect appetizer to impress your guests with their crispy exterior and gooey cheese inside.
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Prep Time 30 minutes
Cook Time 8 minutes
Freezing Time 30 minutes
Total Time 1 hour 8 minutes
Servings: 4 sticks
Course: Appetizers
Cuisine: Italian-American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Coating
  • 8 sticks String Cheese
  • 1/2 cup All-Purpose Flour or gluten-free flour
  • 2 large Eggs beaten
  • 1 cup Panko Breadcrumbs or Italian breadcrumbs
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
For Dipping
  • 1 cup Marinara Sauce
  • 1/2 cup Ranch Dressing

Equipment

  • Air Fryer
  • Shallow Bowls
  • Plate

Method
 

Preparation Steps
  1. Prepare Cheese: Pat dry string cheese sticks with a paper towel and set aside.
  2. Set Up Breading Station: Arrange shallow dishes with flour, beaten eggs, and panko breadcrumbs mixed with salt and pepper.
  3. Coat the Cheese: Roll cheese sticks in flour, dip in eggs, then coat in breadcrumbs.
  4. Freeze: Place breaded sticks on a plate and freeze for at least 30 minutes.
  5. Air Fry: Preheat air fryer to 400°F (200°C) and lightly spray the basket.
  6. Cooking: Air fry the sticks for 6-8 minutes, flipping halfway through.
  7. Serve: Remove mozzarella sticks from the basket and serve with marinara or ranch.

Nutrition

Serving: 2sticksCalories: 300kcalCarbohydrates: 30gProtein: 12gFat: 15gSaturated Fat: 5gCholesterol: 80mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 500IUCalcium: 300mgIron: 1mg

Notes

For extra crispiness, consider double-dipping the cheese sticks before freezing. Avoid overcrowding the air fryer for even cooking.

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