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Cookie Dough Frozen Yogurt Bites

Cookie Dough Frozen Yogurt Bites to Satisfy Your Sweet Cravings

Delicious Cookie Dough Frozen Yogurt Bites made with creamy coconut yogurt and chocolate, perfect for satisfying sweet cravings.
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Prep Time 15 minutes
Freezing Time 1 hour 30 minutes
Total Time 1 hour 45 minutes
Servings: 12 bites
Course: Desserts
Cuisine: Healthy, Vegan
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 cup coconut yogurt plain unsweetened varieties like Cocojune
  • 1/2 cup cashew butter can substitute with almond or sunflower seed butter
  • 1 tablespoon vanilla extract
  • 2-3 tablespoons maple syrup or honey
  • 1/2 cup mini chocolate chips try dairy-free options
For the Chocolate Coating
  • 1 cup chocolate chips preferably dairy-free
  • 1 tablespoon coconut oil for smooth melting consistency

Equipment

  • medium mixing bowl
  • Whisk or spatula
  • Baking Sheet
  • Parchment Paper
  • Cookie Scoop
  • microwave-safe bowl or double boiler

Method
 

Preparation
  1. Combine the base ingredients: In a medium mixing bowl, combine coconut yogurt, cashew butter, vanilla extract, and maple syrup until smooth.
  2. Stir in chocolate chips: Gently fold in mini chocolate chips until evenly distributed.
  3. Prepare the baking sheet: Line a baking sheet with parchment paper and drop dollops of the yogurt mixture onto the sheet.
  4. Freeze the bites: Place the baking sheet in the freezer for at least 1 hour until solid.
  5. Melt the chocolate coating: Combine chocolate chips and coconut oil, and heat until melted and smooth.
  6. Dip the bites in chocolate: Dip each frozen yogurt bite into the melted chocolate, then return to the baking sheet.
  7. Freeze again to set: Place the baking sheet back into the freezer for another 30 minutes.
  8. Enjoy or store: Enjoy immediately or store bites in an airtight container in the freezer for up to 2 months.

Nutrition

Serving: 1biteCalories: 120kcalCarbohydrates: 10gProtein: 2gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gSodium: 30mgPotassium: 150mgFiber: 1gSugar: 6gCalcium: 2mgIron: 4mg

Notes

Ensure the mixture is smooth and the chocolate is cooled slightly before dipping. Store leftovers in an airtight container.

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