Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Roll out puff pastry or unroll crescent roll dough on a lightly floured surface.
- Place a slice of ham and a cheese stick on each triangle of dough and roll to enclose the filling.
- Combine melted butter, Worcestershire sauce, Dijon mustard, onion powder, and poppy seeds for the glaze.
- Brush the glaze over each stick and sprinkle with coarse salt.
- Bake for 12 to 15 minutes until golden brown.
- Cool for a few minutes before serving with your favorite dipping sauces.
Nutrition
Notes
These sticks can be customized with your choice of fillings and served with a variety of dipping sauces for extra flavor.
