Name: Irresistible Chicken Bacon Avocado Sandwich You'll Crave
Prep time: 15 min
Cook time: 15 min
Total time: 45 min
Ingredients: 2 cups Pulled Rotisserie Chicken (Tender and flavorful); 4 slices Cooked Bacon (Salty crispness; can substitute with turkey bacon); 1 medium Avocado (Creamy texture; can substitute with grilled halloumi); 4 slices Provolone Cheese (Mild and melty); 1 cup Lettuce (Fresh and crunchy); 1 medium Tomato (Slice thinly); 1 small Red Onion (Slice thinly); 2 slices Focaccia Bread (Soft and airy); 1/2 cup Mayonnaise (Creamy base); 1/4 cup Sour Cream (Can substitute with Greek yogurt); 1 tablespoon Yellow Mustard (Adjust to taste)

“Sandwiches don’t have to be boring!” I overheard a friend exclaim during a recent picnic, and it got me thinking. The Chicken Bacon Avocado Sandwich is proof that we can elevate our lunch game with just a few fresh ingredients. Imagine juicy rotisserie chicken layered with crispy bacon, creamy avocado, and vibrant veggies, all nestled in soft focaccia. Not only is this quick-to-make delight perfect for busy weeknights or casual gatherings, but it also offers endless customization options to cater to every palate. Want a spicy kick? Add jalapeños! Prefer a lighter spin? Swap in turkey bacon. With its rich textures and flavors, this sandwich is sure to become a favorite in your kitchen. Ready to discover the simple steps for assembling this delicious meal? Let’s dive in!

Why Is This Sandwich So Irresistible?

Flavor-packed layers: Each bite is a delightful surprise, with juicy chicken, crispy bacon, and creamy avocado creating a mouthwatering experience.

Customization galore: Whether you’re in the mood for a spicy kick or a lighter option, swapping ingredients is a breeze—try using grilled halloumi or turkey bacon!

Quick and easy: This recipe comes together rapidly, making it perfect for busy weeknights or lunch on the go.

Crowd-pleaser: Impress your friends and family with gourmet flavors without spending hours in the kitchen. For more inspiration, check out my White Chicken Chili or Cheesy Buffalo Chicken recipes!

Hearty and satisfying: The combination of fresh vegetables and savory protein creates a balanced meal, ensuring you feel full and energized.

With this Chicken Bacon Avocado Sandwich in your repertoire, you’ll never settle for boring sandwiches again!

Chicken Bacon Avocado Sandwich Ingredients

• Here’s everything you need to create this tantalizing Chicken Bacon Avocado Sandwich!

For the Sandwich

Rotisserie Chicken – Tender and flavorful, saving you prep time while keeping the sandwich juicy.
Cooked Bacon – Adds salty crispness and smoky richness; turkey bacon can be a delightful lighter option.
Avocado – Provides a creamy, buttery texture that balances flavors; for a vegetarian twist, try grilled halloumi instead.
Provolone Cheese – Mild and melty, it perfectly complements the chicken; Swiss or pepper jack are fantastic alternatives for added zest.
Lettuce, Tomato, Red Onion – Fresh and crunchy layers that add vibrancy; for ease, slice the veggies thinly.
Focaccia Bread – Soft and airy, ideal for stacking; consider ciabatta, sourdough, or whole grain bread for delicious variations.

For the Mustard Mayo Sauce

Mayonnaise – The creamy base for the sauce, making every bite a delight.
Sour Cream – Adds a tangy richness; can be replaced with Greek yogurt for a healthier twist.
Yellow Mustard – Brings a zesty kick to the sauce; adjust the amount to suit your taste.

Designed to highlight the vibrant, fresh flavors of the Chicken Bacon Avocado Sandwich, these ingredients create a meal everyone will crave!

Step‑by‑Step Instructions for Chicken Bacon Avocado Sandwich

Step 1: Make the Mustard Mayo Sauce
In a small bowl, combine mayonnaise, sour cream, and yellow mustard. Whisk them together until smooth and creamy. Taste and adjust the seasoning according to your preference. Cover the bowl and refrigerate the sauce for at least 15 minutes to allow the flavors to meld, making it even more delicious for your Chicken Bacon Avocado Sandwich.

Step 2: Toast and Prep
If you like a toasted sandwich, preheat your toaster or oven to 350°F (175°C). While it heats up, slice the focaccia bread in half horizontally. Slice the tomato, red onion, and avocado thinly, keeping them ready for assembly. Pull the rotisserie chicken into bite-sized chunks to ensure it’s easy to layer and enjoy in your sandwich.

Step 3: Assemble the Sandwich
Take the focaccia halves and generously spread the chilled mustard mayo sauce on both sides. Start layering with provolone cheese, followed by the pulled rotisserie chicken and crispy bacon. Add layers of lettuce, tomato, red onion, and avocado, seasoning with salt and pepper to enhance the flavors. Feel free to customize your Chicken Bacon Avocado Sandwich with your favorite extras!

Step 4: Serve
Once fully assembled, carefully close the sandwich and slice it in half for easier handling. Serve immediately to enjoy the fresh flavors and textures. If you desire, offer extra mustard mayo on the side for dipping or additional spreading. This delightful Chicken Bacon Avocado Sandwich is now ready to be devoured!

Make Ahead Options

These Chicken Bacon Avocado Sandwiches are perfect for meal prep enthusiasts! You can prepare the mustard mayo sauce up to 3 days in advance and keep it refrigerated to maximize flavor. Additionally, you can slice the vegetables—lettuce, tomato, and onion—a day ahead and store them in airtight containers to maintain their freshness. For the chicken and bacon, it’s best to pull them apart and crisp them right before assembly to ensure they remain delicious. When you’re ready to serve, simply toast the focaccia, layer all the components together, and enjoy a refreshing sandwich that feels just as gourmet as when freshly made!

How to Store and Freeze Chicken Bacon Avocado Sandwich

Fridge: Store any leftovers in an airtight container for up to 3 days. Keep the sandwich unassembled to maintain the freshness of the ingredients.

Freezer: It’s best not to freeze an assembled Chicken Bacon Avocado Sandwich, as the textures of the ingredients may be compromised. You can freeze the individual components instead.

Reheating: If you have leftover chicken or bacon, reheat them in the microwave or on a skillet until warm. Assemble the sandwich with fresh veggies and sauce for the best flavor.

Preparation Tips: For make-ahead options, prepare components like the mustard mayo sauce and chicken in advance. These can last in the fridge for up to 5 days, making weekday lunches a breeze!

What to Serve with Chicken Bacon Avocado Sandwich

Elevate your Chicken Bacon Avocado Sandwich experience by pairing it with delightful sides and drinks that complement its flavors.

Crispy Sweet Potato Fries: The natural sweetness and crunch of these fries perfectly balance the savory and creamy elements of the sandwich.
Zesty Coleslaw: A tangy, creamy coleslaw adds a refreshing crunch that contrasts beautifully with the rich sandwich.
Pickles: The briny, vinegary crunch of pickles cuts through the richness, making each bite of your sandwich even more enjoyable.
Potato Chips: Serve classic, salty chips for a satisfying crunch. Opt for kettle-cooked for an extra crispy texture!
Mixed Green Salad: A light salad with a citrus vinaigrette adds a fresh brightness to your meal, enhancing the sandwich’s flavors.
Iced Tea or Lemonade: Refreshing drinks like sweet iced tea or tangy lemonade boost the meal’s vibrance and coolness, perfect for warm days.

Combine these sides with your Chicken Bacon Avocado Sandwich for a meal that’s both satisfying and delicious!

Chicken Bacon Avocado Sandwich Variations

Feel free to get creative with your Chicken Bacon Avocado Sandwich and make it your own masterpiece!

Dairy-Free: Substitute provolone with a dairy-free cheese to keep it creamy yet suitable for dairy-free diets.
The sandwich remains indulgent without compromising on flavor.
Gluten-Free: Use gluten-free bread like rice cakes or wraps for an equally satisfying alternative.
Your gluten-sensitive friends will thank you as they indulge in the delicious layers!
Vegetarian: Replace the chicken and bacon with grilled portobello mushrooms for a savory veggie twist.
This keeps the satisfaction of a hearty sandwich while appealing to plant-based eaters.
Spicy Kick: Add sliced jalapeños or sriracha to the mustard mayo sauce for a zesty heat boost.
The extra kick will elevate your sandwich to new heights!
BBQ Flavor: Drizzle some barbecue sauce over the chicken before assembly for a sweet and smoky flavor.
This twist adds a delightful twist that’s reminiscent of backyard gatherings.
Extra Crunch: Toss some crispy fried onions or chips into the sandwich for extra texture and flavor.
The crunch creates a fun contrast with the creamy avocado.
Asian Twist: Incorporate sesame oil in your mustard mayo and add sliced cucumbers for a refreshing touch.
This variation creates a fusion that surprises and delights the taste buds!

This versatile Chicken Bacon Avocado Sandwich is your canvas, so don’t hold back! For more delicious sandwich ideas, try my Crockpot Chicken and Potatoes or the indulgent Crack Chicken Tenders. Happy cooking!

Tips for the Best Chicken Bacon Avocado Sandwich

Chill the Sauce: Refrigerating the mustard mayo sauce for at least 15 minutes enhances its flavor and ensures a deliciously creamy spread.
Slice Thinly: To avoid a messy sandwich, slice vegetables like tomato and onion thinly. This step ensures every bite is balanced and easy to handle.
Warm the Bread: Lightly toasting the focaccia can give the sandwich an extra crunch and warmth, elevating the overall eating experience.
Store Separately: If you have leftovers, keep the bread, protein, and veggies unassembled. This prevents sogginess and maintains freshness for your Chicken Bacon Avocado Sandwich.
Customize Wisely: Don’t hesitate to mix it up! Adding spicy mustard or swapping in turkey bacon can make this Chicken Bacon Avocado Sandwich uniquely yours.

Chicken Bacon Avocado Sandwich Recipe FAQs

What should I look for when selecting avocados?
For the perfect creamy avocado, pick ones that yield slightly to gentle pressure without feeling overly soft. Avoid avocados with dark spots all over, as these can indicate overripeness. If they’re hard, leave them at room temperature for a few days until they soften to just the right texture.

How do I store leftover Chicken Bacon Avocado Sandwich ingredients?
Absolutely! Store any leftover ingredients in separate airtight containers in the fridge. The bread should be kept in a bread box or a paper bag at room temperature, while protein and vegetables can be refrigerated for up to 3 days. Keeping them unassembled helps retain freshness and crispness!

Can I freeze any components of my Chicken Bacon Avocado Sandwich?
Yes, but it’s best to freeze the individual components rather than the assembled sandwich. You can freeze the rotisserie chicken and cooked bacon in airtight containers for up to 3 months. When you’re ready to make your sandwich, just thaw them in the fridge overnight and reheat as needed!

What if my mustard mayo sauce is too tangy for my taste?
Very! If you find the mustard mayo sauce too tangy, here’s how to balance it out: try adding a teaspoon of sugar or a bit more mayonnaise to mellow the flavor. Mix it well and taste again until you find the perfect balance. This sauce should harmonize with the sandwich instead of overpowering it!

Are there any dietary considerations I should keep in mind?
Absolutely! If you’re cooking for someone with allergies, ensure that you check the labels on your mayonnaise and mustard for potential allergens. If you’re serving this sandwich to your furry friends, avoid giving them avocado, as it can be harmful to pets. Also, consider using gluten-free bread for those with gluten sensitivities.

Can I make this sandwich ahead of time for a picnic?
Certainly! To ensure your Chicken Bacon Avocado Sandwich remains fresh if preparing in advance, keep all components separate until you’re ready to eat. You can make the mustard mayo sauce and pre-slice the veggies up to 5 days ahead. Just assemble the sandwich shortly before serving for the best texture and flavor!