Grilled Lamb Chops Recipe | Ingredients, Instructions

Grilled Lamb Chops Recipe

Lamb chops are a delicious and elegant dish that are perfect for a special occasion or a weekend dinner with friends and family. Grilling the lamb chops adds an extra layer of flavor and texture to this already delicious dish. Here is a simple and easy recipe for grilled lamb chops that is sure to impress your guests.


– 8 lamb chops
– 2 garlic cloves, minced
– 2 tbsp olive oil
– 1 tbsp dried oregano
– 1 tsp salt
– 1/2 tsp black pepper


1. Preheat your grill to medium-high heat.

2. In a small bowl, mix together the minced garlic, olive oil, dried oregano, salt, and black pepper.

3. Brush the lamb chops with the garlic and herb mixture, making sure to coat each chop well.

4. Place the lamb chops on the preheated grill and cook for 3-4 minutes per side, or until the internal temperature reaches 145°F for medium-rare.

5. Once the lamb chops are cooked, remove them from the grill and let them rest for a few minutes before serving.

6. Serve the grilled lamb chops with your favorite sides, such as roasted vegetables, a salad, or potatoes.

Enjoy your delicious and juicy grilled lamb chops!

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