Name: Delicious Pizza Rolls in an Air Fryer for Quick Snacks
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 4 pieces Soft Taco-Size Flour Tortillas (Regular or whole wheat); 1/2 cup Pizza Sauce (Marinara or pesto can be used); 6 oz Pepperoni (Approximately 10 slices per roll); 8 sticks String Cheese (Room temperature mozzarella); 2-3 teaspoons Extra Virgin Olive Oil (Melted butter can be a tasty alternative); 1 teaspoon Italian Seasoning; 1/2 teaspoon Red Pepper Flakes (For added heat); 2 tablespoons Garlic Butter (Drizzle or brush on)

The sizzling sound of an air fryer in action is music to my ears, especially when I’m whipping up these delightful Pizza Rolls in an Air Fryer. In under 10 minutes, you can enjoy a crispy, golden treat that’s miles away from those soggy frozen versions. These little rolls are not only a quick snack option perfect for busy weeknights or game days, but they also offer that gooey, cheesy goodness nostalgia that many of us crave. What makes them even better is their customizable nature; feel free to get creative with your fillings! Whether you’re a pepperoni fan or want to add some vegetables for a healthy spin, the possibilities are endless. So, how do you prefer your pizza rolls—classic or with a twist?

Why Are These Pizza Rolls a Must-Try?

Crispy Perfection: The air fryer transforms these rolls into a delightful crunchy treat that leaves traditional frying in the dust.

Quick and Easy: With just 10 minutes of cooking time, these pizza rolls are perfect for those busy weeknights or unexpected snack attacks.

Endless Customization: From classic pepperoni to veggie-packed options, you can easily tailor these rolls to suit any palate. Get inspired by adding fresh ingredients or even swap in some barbecue sauce for a fun twist!

Crowd-Pleaser: Serve these at your next gathering, and watch them disappear in seconds—everyone loves a tasty, handheld snack!

Nostalgic Flavor: They bring back fond memories of childhood pizza parties, making them a hit for all ages. Enjoy them with a side of marinara for the full experience!

Check out my recipe for Vegetable Egg Rolls for another great snack option!

Pizza Rolls in an Air Fryer Ingredients

For the Rolls
• Soft Taco-Size Flour Tortillas – Ideal for wrapping, use regular or whole wheat for a different flavor.
• Pizza Sauce – Provides moisture and flavor; marinara or pesto can be great substitutes.
• Pepperoni (6 oz or ~10 slices per roll) – The classic filling that adds spiciness; consider mini pepperonis for a fun variation.
• String Cheese (8 sticks, room temperature) – Ensures a gooey filling; mozzarella is perfect, and remember not to overfill!
• Extra Virgin Olive Oil (2-3 teaspoons) – Helps achieve that crispy exterior; melted butter can be a tasty alternative.

Optional Add-Ins
• Italian Seasoning – Elevates the flavor profile of the rolls.
• Red Pepper Flakes – For those who love a touch of heat in their Pizza Rolls.
• Garlic Butter – Drizzle or brush on for an aromatic twist.

Dive into making these delicious Pizza Rolls in an Air Fryer for a quick snack that your family will love!

Step‑by‑Step Instructions for Pizza Rolls in an Air Fryer

Step 1: Prep the Tortillas
Start by laying out your soft taco-size flour tortillas on a clean, flat surface. Ensure they are soft and pliable; if they’re cold, microwave them briefly for about 10-15 seconds to make them easier to roll. This will provide a sturdy base for your Pizza Rolls in an Air Fryer, preventing breaks and leaks.

Step 2: Fill the Rolls
Spread a thin layer of pizza sauce on each tortilla, avoiding the edges. Place around 2-3 slices of pepperoni and a stick of string cheese in the center. Feel free to add optional ingredients like Italian seasoning or red pepper flakes to elevate flavor. This step is where you can customize your Pizza Rolls to suit your taste buds perfectly.

Step 3: Roll Up
Tightly roll each tortilla from one end to the other, ensuring the filling stays securely inside. Pinch the ends to seal the rolls and prevent any cheesy goodness from escaping. A snug roll will create a perfect, crispy exterior while cooking. Your prepared Pizza Rolls in an Air Fryer are now ready for their golden transformation!

Step 4: Brush with Olive Oil
Lightly brush the outside of each roll with extra virgin olive oil using a pastry brush or your fingers. This will help achieve a delightful crispiness when cooked in the air fryer. Make sure all sides are coated for an even golden-brown color. This small step significantly enhances the flavor and texture of your Pizza Rolls in an Air Fryer.

Step 5: Air Fry
Preheat your air fryer to 375°F (190°C) for about 5 minutes. Arrange your Pizza Rolls in a single layer in the basket, ensuring they aren’t overcrowded. Cook for 9-10 minutes, flipping them halfway through for even cooking. Watch them closely as they turn golden brown and crispy, a tempting sight you won’t want to miss!

Step 6: Serve
Once cooked, carefully remove the Pizza Rolls from the air fryer and allow them to cool for a couple of minutes. This will help the cheese set slightly, preventing burns and making it easier to enjoy. Serve with a side of marinara sauce for dipping, and relish in the crispy, cheesy goodness of your homemade Pizza Rolls in an Air Fryer!

Make Ahead Options

These Pizza Rolls in an Air Fryer are a fantastic meal prep solution that can save you time and effort on busy days! You can assemble the rolls up to 24 hours in advance by placing each prepared roll in an airtight container or wrapping them tightly in plastic wrap to keep them fresh. This helps maintain their crispy texture without browning. When you’re ready to serve, simply air fry them directly from the fridge for about 11-12 minutes at 375°F instead of 9-10 minutes. This way, you’ll enjoy the same gooey, cheesy goodness with minimal effort, making snack time a breeze!

Expert Tips for Pizza Rolls in an Air Fryer

Preheat Properly: Ensure your air fryer is fully preheated. This helps achieve a perfectly crispy texture for your Pizza Rolls in an Air Fryer.
Don’t Overfill: Avoid adding too much sauce or filling, as this can lead to messy leaks. A thin spread of sauce is enough to keep things contained.
Use Room Temperature Cheese: For a gooey, melty filling, ensure your string cheese is at room temperature before rolling it up in the tortillas.
Single Layer Cooking: Arrange the rolls in a single layer in the air fryer basket. Crowding can lead to uneven cooking, making some rolls crispier than others.
Experiment with Fillings: Try different ingredients like sautéed vegetables or various cheeses to personalize your Pizza Rolls. Just remember to adjust cooking time for denser fillings!

Storage Tips for Pizza Rolls in an Air Fryer

Fridge: Store leftover pizza rolls in an airtight container; they will stay fresh for up to 3 days. When storing, layer parchment paper between them to prevent sticking.
Freezer: For longer storage, freeze cooked pizza rolls in a single layer on a baking sheet, then transfer to a freezer-safe bag for up to 2 months.
Reheating: To reheat, place frozen pizza rolls directly in the air fryer at 350°F for about 5-7 minutes. Thawing isn’t necessary and helps regain that crispy texture!
Room Temperature: If left out, consume pizza rolls within 2 hours to ensure food safety and enjoy them at their best!

Pizza Rolls in an Air Fryer Variations

Feel free to mix it up with these exciting twists that’ll add a personal touch to your Pizza Rolls!

Veggie-Packed: Swap out the pepperoni for sautéed bell peppers, spinach, or mushrooms for a colorful, nutritious version. It’s a great way to sneak in those greens!
Cheesy Delight: Experiment with different cheeses such as cheddar, pepper jack, or a combination for a melty, gooey filling. Blend flavors for an enticing surprise in every bite.
Salsa Style: Use chunky salsa in place of pizza sauce to add zesty freshness. It’ll give your rolls a delightful south-of-the-border flavor.
Sweet Twist: For a dessert option, fill with Nutella and banana slices instead of the traditional savory fillings. It’s a fun treat that kids and adults both love!
BBQ Lovers: Replace pizza sauce with barbecue sauce and add shredded chicken for a smoky and tangy variation. Your taste buds will enjoy this unique take!
Herb Infused: Mix fresh herbs like basil or oregano into the cheese filling for a flavor uplift that brings a touch of freshness to each roll. Homemade charm every time!
Extra Crunch: Sprinkle some crushed tortilla chips inside the filling to add a fun crunch. It’s like a flavor party in every bite!

Explore these variations based on your mood and ingredients at hand. And while you’re here, consider trying out my Air Fryer Pretzel Bites for another delightful snack that’s sure to please!

What to Serve with Air Fryer Pizza Rolls

The perfect meal is just a roll away with these crispy, cheesy delights that blend nostalgia with contemporary flavor.

Classic Marinara Sauce:
Dip these rolls into rich marinara for added flavor, balancing the crispy exterior and gooey center perfectly.
Fresh Garden Salad:
A vibrant salad with mixed greens and cherry tomatoes adds a refreshing crunch, creating a delightful contrast to the warm pizza rolls.
Garlic Breadsticks:
Chewy garlic breadsticks complement the cheesy goodness while introducing a savory aroma, inviting everyone to gather around the table.
Creamy Spinach Dip:
Serve with a side of creamy spinach dip for a rich, velvety experience. The creaminess pairs beautifully with the crispy rolls, making every bite a delight.
Fruit Skewers:
Light and sweet fruit skewers with strawberries and melon bring freshness to the table, balancing the hearty pizza rolls’ richness.
Pineapple Salsa:
This tangy, sweet salsa introduces a tropical twist that brightens up the meal, making your snack time feel festive and fun.
Craft Soda or Sparkling Water:
Pair your pizza rolls with craft soda or refreshing sparkling water, adding a fizzy element that elevates the entire snack experience.

Pizza Rolls in an Air Fryer Recipe FAQs

What tortillas work best for pizza rolls?
I recommend using soft taco-size flour tortillas for the best results. They provide a sturdy base and roll up tightly without breaking. If you prefer a different flavor, whole wheat tortillas can be a fantastic alternative!

How should I store leftover pizza rolls?
Store any leftover pizza rolls in an airtight container in the refrigerator for up to 3 days. It’s a good idea to layer parchment paper between them to prevent sticking, ensuring they remain delicious for a quick snack later on.

Can I freeze my pizza rolls?
Absolutely! After cooking, allow the pizza rolls to cool completely. Then, place them in a single layer on a baking sheet and freeze for about an hour. Once frozen, transfer them to a freezer-safe bag. They can be stored for up to 2 months. When you’re ready to enjoy them, reheat directly from the freezer in the air fryer at 350°F (175°C) for about 5-7 minutes. No thawing necessary!

What if my pizza rolls leak during cooking?
To prevent leaks, ensure that you don’t overfill the rolls with sauce or cheese. A thin layer of sauce is usually sufficient. Also, make sure to roll them tightly and pinch the ends securely. If they do leak, don’t sweat it; simply place a small piece of parchment under them in the air fryer to catch any drips!

Are there any dietary considerations I should be aware of?
When making pizza rolls, be mindful of dietary needs. For example, if anyone has gluten sensitivity, consider using gluten-free tortillas. Always check your cheese and sauce labels for allergens like dairy or nut products. For a pet-friendly version, remember that human food can sometimes be unhealthy for pets, so keep those delightful rolls away from furry friends!